The function of plant ash

The plant ash is the ash fertilizer formed after the firewood is burned, and it is a hot, quick-effect fertilizer with loose texture.
The function of plant ash:
1. Promote rooting: In the transplanting of seedlings, the use of plant ash with organic fertilizer as base fertilizer, or in the preparation of nutrient soil when mixed with 5% to 20% of the plant ash, not only can increase the effective nutrients of base fertilizer and nutrient soil, promote root growth, There is also the role of reducing pests and diseases.
2. To promote seed germination: After planting the forest seed, cover it with plant and wood ash 0.5-1 cm, which can increase soil temperature, maintain loose ventilation state, promote seed germination in advance, and grow seedlings neat and robust, with high seedling rate. .
3 to prevent defoliation: spray 10% of ash leaching liquid (100 kg of fresh grass ash mixed with 100 kg of water, stir well, after standing for 14 to 16 hours after filtration, slag can be sprayed after clarification) for additional nutrients, can increase leaf vitality, Enhance photosynthesis and promote beautiful flowers and berries.
4. To improve the drought resistance of fruit trees: For dryland fruit trees with poor irrigation conditions, spray 2-3 times of 5% to 6% of the ash leaching liquor continuously, which can improve the drought resistance of fruit trees. Because the plant ash contains a large amount of potassium ions, it can effectively reduce the intensity of transpiration water in the leaves of fruit trees and enhance the ability of the tree to resist drought and heat.
5. Improve quality: Before and after flowering, spray 50 to 80% of the ash on the leaves, which can promote green foliage, bright flowers, enhance photosynthesis, reduce the loss of flowers and fruits, and improve fruit quality.

  Peeled Garlic is favored in the catering industry for many reasons. The most important thing is that Peeled Garlic can greatly save the preparation time of ingredients. There is no need to remove the shell of the garlic with the skin, which saves time and ensures a clean food processing environment.


 Specifications

  Vacuum packaging garlic peeled

  Peeled Garlic / Fresh Peeled Garlic 
  Place of Origin :Jinxiang county, Shandong province, China
  Variety Peeled garlic 
  Package 
  Infuse nitrogen gas: 5lbs x 4jar/ctn, 5lbs x 6bag/ctn, 1kg x 10/ctn, 500g x 20/ctn, 1LBS X 20JARS/CTN
  Vacuumize: 1kg x 10/ctn, 500g x 20/ctn
  Supply period All the year round
  Storage Condition :Temperature -1.5°C
  Shelf life :3-4 months
  Supply period :All the year round
  Certification : ISO GAP BRC HACCP
  Delivery Detail :Load within 10 days after confirm the order
  Capacity : 10 tons for 20'rh
                   25 tons for 40'rh


Peeled Garlic

Peeled Garlic Cloves,Roasting Peeled Garlic,Pre Peeled Garlic,Storing Peeled Garlic

Jining Yuanheng International Trading Co.,Ltd , https://www.china-garlic-exporter.com