(1) The protein content of colostrum fed colostrum is 4 times that of conventional milk, and the milk fat percentage is 2 times that of conventional milk. It is rich in minerals, and a large amount of magnesium ions can promote fetal discharge and prevent constipation in lambs. In addition, colostrum also contains antibodies to the lamb to establish its own immune system, and the ability of the lamb to eat enough colostrum can increase its resistance to disease. Therefore, the lamb should be given colostrum in time after birth. During the specific operation, milk should be dried out by extrusion and not to waste extra colostrum. For lambs with more than one lamb, all lambs should be given colostrum, and the weaker lambs should eat colostrum by artificial aid. (b) Anti-feeding Lambs Lambs are born within 1 week and the first 3 stomachs are almost unused. Normally, after the lambs eat milk, the esophageal sulcus of the first three stomachs is automatically closed by emulsion stimulation, and the emulsion flows directly into the fourth stomach (genuine stomach). However, if the lamb eats eager milk and the esophageal furrow is closed in the future, the emulsion will leak into the first three stomachs. At this time, the first three stomachs have not yet been able to move peristalticly, and the emulsion will spoil and deteriorate here, causing diarrhea in the lamb. Therefore, it is important to prevent the use of acute milk when feeding lambs, and the interval between feedings should not be too long, and should not exceed 4 hours. Some farmers and herdsmen give diarrhea to lambs when they are given milk or powdered milk at the beginning of the month because the milking eyes on the teats are too large (this is also equivalent to that of the lambs). Caused by. (3) Do not feed fattening pig feed Some sheep farmers mistakenly feed the fattening pig feed with thousands of grains. As a result, food poisoning of finishing pigs causes death. For this reason, farmers must be comfortable. Lambs should be fed with concentrated feed. They must use herbivorous livestock feed. Never use fattening pig feed to feed sheep. Because most of the fattening pig feed on the market today contains high minerals and antibiotics, it is not suitable for feeding sheep. (D) Do not feed feeds with high protein content Most farmers and herders feed lambs on a relatively single basis, and still use the traditional method, that is, use fried yellow (black) bean noodles to wet the sheep. Such a guest can easily cause nutritional diarrhea in the lamb, which means that high protein feed is not easily digested and absorbed by the lamb to cause diarrhea. It is appropriate to make up for the amount of protein feed for the lamb, which can be observed by lamb droppings. After the lambs form normal feces, when the nutrients are moderate, the lamb excrement is a moderate-sized sheep dung bomb. There is a layer of fine diarrhea on the outside: when there is excess nutrients and the protein feed is too high, the sheep excrement does not form a dung. A pile of feces is formed like pig manure. When it is serious, it will be excreted. When the malnutrition occurs, the size of the sheep droppings is not uniform, and the thin excrement film outside the excrement is thin. fragile. (5) Feeding green and succulent feed lambs in a timely manner It is best to eat about 10 mouths of the lamb. In addition to supplementing full price concentrates, it is also necessary to timely feed high quality hay, carrots, and other coarse materials. For lambs, the sooner feeding is, the more beneficial to the development of rumen. However, it is best not to feed potatoes, especially sprouted potatoes, when feeding young lambs with green and juicy feed, which can lead to potato poisoning. China Agricultural Network Editor
Buckwheat Honey was traditionally produced in Northwest China, From the tiny white blossoms on the buckwheat plant (the same plant that produces the grain to make buckwheat flour for pancakes) comes one of the heartiest and robust honeys in the Buckwheat Honey is very dark in color. It is typically compared with black strap molasses, and it possesses a musty, earthy aroma. Buckwheat Honey has been demonstrated to have higher levels of antioxidants than other honeys and was featured as an effective cough soother in a research project completed by Penn State College of Medicine. Buckwheat Honey's hearty, full flavor has several unique applications. Drizzle over some blue cheese, use in a homemade wheat bread.
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