Specification:
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Brix:≥13%(raw juice)
Birx:≥36%(concentrated juice)
Shelf life:18 monthsÂ
Storage:5 - 8°c for 18 monthsÂ
Minimum order quantity:0.5 ton
Harvest season:Pick fresh goji from 10th june to the end of july in summer.Also from 15th september.To the end of oct in autumn.
Package:200kgs in aseptic bag with inner liner bag in steel drum.
 Specification of Goji Berry Juice Concentrate | ||
Product description | Goji Berry juice Concentrate | |
Appearance | Orange color exquisite pulp, no seed and pericarp, no foreign impurity | |
Physics & Chemical Characteristic  |
Brix(%) | ≥36.0 |
Titratable  Acidity ( g/100g as citric acid ) | ≥0.1 | |
PH | 3.5-4.5 | |
Microorganism Characteristics |
TPC (cfu/ml | ≤1000 |
Yeast (cfu/ml) | ≤20 | |
Mould (cfu/ml) | ≤20 | |
Coliform ( MPN /100ml) | ≤30 | |
Pathogen (cfu/ml) | ND | |
Additive      | 0.35%-0.45% Citric acid and 0.35%-0.45% Vitamin C for protecting color | |
Note | No any preservative | |
Package | 200kgs in removable head steel drum with Aseptic bag | |
Storage | 5 - 8°C for 18 months | |
Harvest season | Pick fresh goji berry from 10th June to the end of July in Summer. Also from 15th September to the end of October in Autumn. |
Broomcorn,Broomcorn Millet,Broomcorn Broom,Broomcorn Johnny
Kidney Bean, Vigna Bean Co., Ltd. , http://www.nbbeans.com